2020-08-13 / test@t
Georgian vegetable salad with walnuts
Fragrant, with a piquant taste, this vegetable salad with walnuts will go well with meat, fish, and boiled potatoes.
Ingredients
- tomatoes -300 g
- cucumbers - 300 g
- parsley - 10 g
- red basil - 10 g
- red onion - 60 g
- green peppers - 20 g
- white wine vinegar - 20 g
- Kakhetian oil - 30 g
- walnut - 100 g
- ucho-suneli - 4 g
- Imeretian saffron - 4 g
STEP-BY-STEP COOKING RECIPE
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