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Articles
2020-08-13 / test@t

Gozleme flatbreads with curd cheese and herbs

Gözleme flatbread is one of the traditional dishes of Turkish cuisine. They are made from unleavened dough, the filling can be varied - curd, cheese, potato, meat, even sweet. Today I made a gozleme with curd cheese and herbs.

Gozleme flatbreads with curd cheese and herbs
Ingredients
  • salt to taste
  • ground black pepper - to taste
  • greens (dill, green onions) 1 bunch (s)
  • curd cheese 300 g
  • wheat flour 330 g
  • salt to taste
  • water 180-200 ml
  • vegetable oil 2 tbsp

STEP-BY-STEP COOKING RECIPE

Step 1
ift flour into a bowl, ad
Sift flour into a bowl, add salt.
Step 2
dd vegetable oil. Gradual
Add vegetable oil. Gradually adding water, knead an elastic, not steep dough.
Step 3
ather the dough into a ba
Gather the dough into a ball, place in a bowl, cover with a towel and leave for 20-30 minutes.
Step 4
hile the dough is resting
While the dough is resting, start filling. Rinse the greens, dry and cut.
Step 5
dd chopped herbs, salt, p
Add chopped herbs, salt, pepper to taste to the curd cheese and stir.
Step 6
ivide the finished dough
Divide the finished dough into 10-12 parts, roll each into a ball and put in a bowl, dusty with flour, cover with a towel.
Step 7
oll each ball into a very
Roll each ball into a very thin layer, until it becomes translucent, put the filling in half of the rolled circle.
Step 8
inch the end of the flatb
Pinch the end of the flatbread.
Step 9
ry the cakes in a dry pre
Fry the cakes in a dry preheated pan on both sides for 2-3 minutes.
Step 10
rease the fried side with
Grease the fried side with butter, in the same way grease the second fried side with sweat. Place the gozleme in a pile, cover with foil.
Step 11
erve hot.
Serve hot.
Step 12
njoy your meal!
Enjoy your meal!
Preparation time
20m
Cooking time
1h
Servings
6
Catalog

Tags

greens, cottage cheese, гёзлеме, Tortillas,

Categories

Breakfast,
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