2020-08-13 / test@t

"Winter's Tale" salad

Delicious salad of red radish, baked chicken with pomegranate seeds, dressed with Provencal mayonnaise. This salad looks incredibly beautiful on the New Year's table and is always in demand by guests!

"Winter's Tale" salad
Ingredients
  • red radish 2 pcs.
  • baked chicken leg 1 pc.
  • onion 1 pc.
  • pomegranate seeds 2 tbsp.
  • parsley 0.25 bunch (a)
  • sugar 1 tsp.
  • table vinegar 1 tbsp
  • mayonnaise Provençal "Maheev" 2 tbsp.
  • salt 2 pinch (s)
  • ground black pepper 1 pinch (s)

STEP-BY-STEP COOKING RECIPE

Step 1
eel the onion and radish.
Peel the onion and radish.
Step 2
ut the onion into half ri
Cut the onion into half rings. Add a pinch of salt and a teaspoon of sugar.
Step 3
dd vinegar. Pour boiling
Add vinegar. Pour boiling water over and leave for 5 minutes.
Step 4
ub the radish on a medium
Rub the radish on a medium grater.
Step 5
eparate the chicken meat
Separate the chicken meat from the bone, disassemble into small pieces. Chop the parsley, leave a little to garnish. Add mayonnaise, a pinch of salt, black pepper.
Step 6
ix.
Mix.
Step 7
ut in salad bowls. Sprink
Put in salad bowls. Sprinkle with pomegranate seeds, garnish with parsley leaves.
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