2020-08-13 / test@t

Warm salad with potatoes and salmon

A very light and healthy salad with salmon, potatoes and yogurt dressing. Salmon is best steamed to preserve all of its health benefits.

Warm salad with potatoes and salmon
Ingredients
  • 700 g young potatoes
  • 500 g salmon fillet
  • 200 g yogurt
  • 2 tbsp. l. salad dressings
  • 2 tbsp. l. chopped dill
  • 1 bunch of spinach
  • lemon juice
  • vegetable oil
  • 1 tsp mustard

STEP-BY-STEP COOKING RECIPE

Step 1
oil potatoes in salted wa
Boil potatoes in salted water, 25 minutes. Season the salmon fillet with salt and black pepper, sprinkle with lemon juice and place in a special dish for steaming or in a double boiler, 8 minutes.
Step 2
ix together the yogurt, m
Mix together the yogurt, mustard, salad dressing, and 1 tbsp. l. dill. Add salt, black pepper and some lemon juice.
Step 3
ool potatoes and cut into
Cool potatoes and cut into small pieces. Divide the salmon fillets and combine with potatoes, dressing and spinach. Serve sprinkled with leftover dill.
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