Search recipes «profits»: 10 recipes

For profiteroles with orange cream, you can make custard "buns" yourself. We suggest using...

Making a custard takes time and attention, but the results are worth it. Profiteroles with delicate ...

So that the cream in profiteroles does not seem very cloying and acquires a fresh and bright citrus ...

Mousse made from mackerel and cream cheese is perhaps one of the simplest and most delicious filling...

The most difficult thing in making profiteroles is, in fact, the profiteroles themselves. In order t...

Delicate raspberry mousse on white chocolate, in perfect harmony with the sourness of raspberry cool...

The name of the famous French product, "profitrole", literally means "small thing, bu...

Croquembouche (fr. Croquembouche) is a French dessert cake, which is a tall cone of profiteroles wit...

Earlier, at Christmas, my mother baked for us children, little eclairs. And later they began to be c...