2020-08-13 / test@t

Pumpkin bars

Looking at the generous gifts of autumn, we wonder what to do with this autumn abundance, in particular - with the pumpkin harvest. Not only soups can be made from pumpkin. It makes wonderful sweet pastries. A little courage, simple ingredients and a savory dessert is ready. Try these delicate pumpkin bars. They just melt in your mouth. Compliments from your loved ones and guests are guaranteed.

Pumpkin bars
Ingredients
  • shortbread cookies 16 pcs.
  • butter 8 tbsp
  • 1 pinch (s) nutmeg
  • condensed milk 200 g
  • pumpkin puree 150 g
  • 1/2 tsp cinnamon
  • coconut flakes 40 g
  • peanuts 100 g
  • chocolate 40 g

STEP-BY-STEP COOKING RECIPE

Step 1
Prepare the pumpkin puree. To do this, bake the pumpkin in the oven in advance and puree in a blender.
Step 2
Grind the cookies into crumbs, remove the butter from the refrigerator in advance. Cover a 20 x 20 cm square baking dish with baking paper and grease with oil. Lay out a layer of cookies, tamp.
Step 3
Mix pumpkin puree with condensed milk. Put pumpkin with condensed milk on a cookie layer. Sprinkle with chopped chocolate and peanuts on top, then coconut.
Step 4
Enjoy your meal!
See more